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Pahadi Chaat Masala | Uk Masala | Hand Made
Pahadi Chaat Masala | Uk Masala | Hand Made
UK Masala Pahadi Chaat Masala brings a simple and tasty hill flavour to your food.
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Product Description
Product Description
Made with a blend of Himalayan Pink Salt, Black Salt, White Rock Salt, Ginger, Garlic, Green Chillies, Hing (Asafoetida), Fenugreek, Turmeric, Coriander Seeds, Black Pepper, Star Anise, Cloves and Mixed Herbs, UK Masala Pahadi Chaat Masala brings a simple and tasty hill flavour to your food.
It adds a tangy and spicy taste to fruits, chaats, salads, curd and snacks. Just sprinkle a little to make your food more delicious and chatpata.
Inspired by the traditional taste of Uttarakhand, this masala is made without additives or chemicals. It is a natural and easy way to enjoy better taste in your everyday meals.
How To Use
How To Use
- Prepare fruits, salads, snacks, or chaat items by washing, cutting and arranging them nicely.
- Lightly sprinkle chaat masala evenly over the prepared dish to enhance its tangy flavour instantly.
- Gently toss or mix all ingredients so the masala coats everything without breaking the texture.
- Taste the dish and adjust the quantity by adding more chaat masala according to your preference.
- Serve immediately to enjoy the tangy, chatpata flavour.
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